Evaluation of certain food additives fifty-first report of the Joint FAO/WHO Expert Committee on Food Additives, [9-18 June 1998, Geneva, Switzerland]

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Korporácia: Joint FAO/WHO Expert Committee on Food Additives (zasadnutie), Food and Agriculture Organization of the United Nations (Autor)
Médium: ConferenceProceeding Kniha
Jazyk:angličtina
Vydavateľské údaje: Geneva : World Health Organization 2000
Edícia:WHO technical report series.
Téma:
Umiestnenie:
Slovenská lekárska knižnica