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Food allergy

Bibliographic Details
Other Authors: Trevino, Richard J. (Editor), Dixon, Hamilton S.
Format: Book
Language:English
Published: New York, N.Y. : Thieme 1997
Series:American Academy of Otolaryngic Allergy
Subjects:
hypersenzitivita potravinová > imunológia > diagnostika > terapia
anafylaxia > patofyziológia > diagnostika > terapia
hypersenzitivita včasná > etiológia > diagnostika > terapia
príznaky a symptómy
terapia nutričná > metódy
alergia sprostredkovaná IgE
Location:
NCZISLLK